Quick and Easy! - a favorite of David's
1 Pint Cream
1 Cup Parmesean Cheese
1/4 Cup Parsley
3 T Butter
Start boiling one package of 12- 16 oz. package Fettucini noodles, while boiling,
combine melted butter and rest of ingred. Let come to just under a boil
Do not let it boil! I accidentilly have a few times and it's still ok though.
Mix with cooked noodles
For a nice treat saute some shrimp and add those.
Also good with Parmesean Cheese crusted chicken ( coming soon)
From: Liesl
Tuesday, September 11, 2007
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